This is how my mom cooked French toast for me since young. No sugar added. No need to eat with honey n butter. Flavourful on its own. Any mom out there also do the same way?
(Not your usual) French Toast 家常西多士
(For 1 to 2 pax)
Author: Foodieatplayground
Ingredient:
4 bread slice 4片面包
2 eggs 2粒蛋
1 tbsp soy sauce 1汤匙酱青
1 tbsp evaporated milk 1汤匙花奶
some pepper 胡椒粉少许
Method:
1. Add all seasoning to egg. Beat egg till even. 蛋里加调味料搅拌均匀
2. Dip bread in egg mixture. 面包两面沾蛋液
3. Heat wok and fry both sides till golden brown. 煎至两面金黄
4. Ready to serve. 可上桌
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