【Easy Egg RECIPE】Anti-virus: Fried Onion Egg + Fried Preserved Radish On...

These egg dishes goes so well with porridge! And onion has anti virus properties. Just nice for now.

Fried Onion Egg & Preserved Radish aka Cai Poh Onion Egg Recipe@玩食我Foodieatplayground For full method, see video: https://youtu.be/FDAvCqOTCsg 完整做法，请看影片：https://youtu.be/FDAvCqOTCsg

1. Fried onion egg 洋葱煎蛋
Ingredients 材料
1 onion
1个洋葱
2 eggs
2个鸡蛋
1 tbsp soy sauce
1汤匙酱青
Some pepper
少许胡椒粉

Method做法：
Onion Fry till slightly soften
炒至稍微软化
Add to egg mixture (with seasoning)
加进蛋液里
Flop to the other side. Fry till cooked
两面煎至金黄即可

2. Cai Bo Onion egg 菜脯洋葱煎蛋
Ingredients 材料
2 tbsp dried radish (Cai Bo)
2 汤匙菜脯
1/2 onion
1/2洋葱
2 eggs
2个鸡蛋
1 tbsp soy sauce
1汤匙酱青
Some pepper
少许胡椒粉

Method做法：
Rinse preserved radish (Cai Poh)
冲洗一下菜脯
Heat oil on pan
下油热锅
Add onion & Cai Poh
加洋葱和菜脯
Fried till fragrant
炒香
Add to egg mixture (with seasoning)
加进蛋液里
Flop to the other side. Fry till cooked
两面煎至金黄即可

Onion add a bit of sweetness to Cai poh egg
洋葱为菜脯蛋增添了一些甜味，赞！