Rice Cooker Version Less Oil Fried Kway Teow 饭锅版少油炒粿条｜❤️🇸🇬美食 @随食慢活FoodiEat

Rice Cooker Version Less Oil Fried Kway Teow 饭锅版少油炒粿条｜❤️🇸🇬美食 @随食慢活FoodiEat

Just a simple home cooked hawker food - char kuey teow that used rice cooker to cook. * Rice Cooker Recipe 饭锅版食谱 * Simple Ingredients 简单材料 * Less Oil 少油

材料 Ingredients: 2 鸡蛋 eggs 10g 蒜末 mince garlic 15g 菜脯 Preserved Radish 100g 中型虾 medium size prawn 25g 腊肠Lup Cheong 100g 豆芽 bean sprout 250g 粿条 Kway Teow 250g 黄面 Yellow Noodle （可加）韭菜 (optional) chives 调味料 Seasoning： 1 tsp 鱼露 fish sauce 2 tsp 黑酱油 Dark Soy Sauce 1 tsp 蚝油 Oyster Sauce 1 tsp 甜酱 ketchup manis 胡椒粉少许 dash of pepper

做法 Method:

1. 用“烘烤”或“快煮”模式煮食

use “bake” or “quick cook” mode to cook 

2. 锅中加少许油 Add little cooking oil 

3. 炒蛋, 备用 Fry Omelette, Set aside 

4. 炒香蒜末和菜脯 fry garlic and chai po till fragrant 

5. 加其他材料 Add all ingredients 

6. 加调味料 Add seasoning 

7. 即可上桌 Ready to serve 

Video with English Subtitle) 记得打开字幕、Turn on CC For subtitles For full method, see video: https://youtu.be/OlvmLaBKdMw 完整做法，请看影片：https://youtu.be/OlvmLaBKdMw For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 记得订阅： https://www.youtube.com/channel/UCgCO... To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCO... 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplay... Instagram: https://www.instagram.com/foodieatpla... Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com你或许有兴趣 （Popular Playists）: 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多关于新加坡美食、地点和旅游影片的话，记得订阅，留言、按赞、分享。订阅无需花你一份钱，但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1

Foolproof Healthy Ginger Milk Pudding｜Why you Fail ? |❤️ 零失败姜汁撞奶 - 分享失败...

Foolproof Ginger Milk Pudding｜Why Fail ? |️ 零失败姜汁撞奶 -  分享失败过程【Eng Sub】

姜汁撞奶是我到香港必点的甜品。不能出国，就上网找食谱解解馋。

材料和做法需要注意，而且失败率超高！喝了多杯热姜奶后，终于找到不败的秘诀！

Ginger milk pudding is my must have dessert each time I travel to HK. 

As we can't travel now, I have to search for a recipe that can satisfy my craving. 

Ingredients and method used is simple yet precise, and fail rate is high. 

After taking numerous bowls of hot ginger milk , I finally get the right texture. 

Click video to see my foolproof secret. 

Foolproof Ginger Milk Pudding  零失败姜汁撞奶 @随食慢活FoodiEat

（recipe adapted from here)

材料 Ingredients: 

40g 姜 Ginger  

(榨出20-22g 姜汁 

Extract 20-22g Ginger juice )

200g 全脂奶 Full Cream Milk 

20g 低脂奶粉 Skimmed Milk Powder 

10g 细砂糖 Sugar 

做法 Method:

1. Ginger pat dry after washed. 洗后的姜记得按干

2. Extract ginger juice using juicer 用榨果汁机榨出姜汁

3. Combine Milk, Milk powder and sugar in a pot. 锅里倒入牛奶、糖和奶粉。

4. Stir Cook on low heat, remove from heat once temperature reach 70 degrees 低温加热至70度

5. Pour milk mixture to ginger juice, do not stir. 把热牛奶一口气倒入装了姜汁的碗里，不可搅拌

6. Let it set for 10 minutes. 静置10分钟以定型

7. Serve hot or cold. 可当冷或热的甜品

小提醒。 Things to Note:

1. I used old ginger, not sure if this is one of the successful factor 我用老姜，不只是否是成功因素。

2. Old ginger gives a more pungent taste 老姜的辛辣味更浓。

2. Remember to pat dry your ginger before juicing. 确保姜身要干才榨汁

3. Must use full cream milk (protein help pudding to form) 记得用全脂奶 (蛋白质越高越容易定型）

3. Cook milk mixture on low heat, remove from heat once temperature reach 70 - 75 degrees 低温加热牛奶，温度不可少过70-75度。

4. Do not stir ginger juice before pouring hot milk 倒牛奶之前不可搅姜汁

5. Let it set for 8-10 minutes  before serve. 静置10分钟，让它定型

Video with English Subtitle) For full method, see video: https://youtu.be/2YMcE-HgocM 完整做法，请看影片：https://youtu.be/2YMcE-HgocM For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 记得订阅： https://www.youtube.com/channel/UCgCO... To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCO... * This is not a sponsored video. 这支影片不是业配 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com你或许有兴趣 （Popular Playists）: 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多关于新加坡美食、地点和旅游影片的话，记得订阅，留言、按赞、分享。订阅无需花你一份钱，但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1

Healthy Mango Dragon Fruit Agar Agar Donut |❤️ 饮食断舍离～清空冰箱水果好方法～芒果龙珠果菜燕甜甜...

Mango Dragon Fruit Agar Agar Donut |️ 饮食断舍离～清空冰箱水果好方法～芒果龙珠果菜燕甜甜圈【Eng Sub】 最近买了当季芒果，于是想把冰箱里的龙珠果也一起拿来做菜燕。消暑又能吃到水果的营养。 * simple ingredients 简单材料 * refreshing & nutritious 消暑又营养 * vegetarian suitable 适合茹素者 Mango Dragon Fruit Agar Agar Donut  芒果龙珠果菜燕甜甜圈 @ 随食慢活FoodiEat (Recipe adapted from here) Yield 6 donuts -  材料 Ingredients: A:  1/2 + 1/4 tsp 菜燕粉 Agar Agar Powder  40g 细砂糖 sugar  250g 清水 Water 1/2 龙珠果 （切丁） dragon fruit (dice)  B: 115g 椰奶 coconut milk  135g 清水 Water 1/2 + 1/4 tsp 菜燕粉 Agar Agar Powder  30g 细砂糖 sugar  1/2 芒果（切丁） mango (dice) 做法 Method: 1. Stir A and boil the mixture 边搅拌A边等煮沸 2. add mixture till half full 加液体到模具（只需填一半） 3. add dragon fruit to mixture 加龙珠果入液体 4. stir B and boil the mixture 搅拌B边等煮沸 5. pour mixture after bottom layer is set 下层凝固后就可倒入液体 6. add diced mango 加芒果丁 7. leave in chiller overnight 放冰箱冷藏过夜 Tips: 用叉戳洞以防分层 pierce holes with fork to prevent separation  （Video with English Subtitle) For full method, see video: https://youtu.be/WFAUpvzp6YI 完整做法，请看影片：https://youtu.be/WFAUpvzp6YI For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 记得订阅： https://www.youtube.com/channel/UCgCO... To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCO... * This is not a sponsored video. 这支影片不是业配 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplay... Instagram: https://www.instagram.com/foodieatpla... Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com你或许有兴趣 （Popular Playists）: 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多关于新加坡美食、地点和旅游影片的话，记得订阅，留言、按赞、分享。订阅无需花你一份钱，但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1

超下饭！日本咖喱鸡翅简单又好吃！Japanese Curry Chicken Wings Simple and So Yummy! #shor...

超下饭！日本咖喱鸡翅，40分钟完成，简单又好吃！Japanese Curry Chicken Wings Simple and So Yummy! Ready in 40 minutes! #shorts @随食慢活FoodiEat

材料 Ingredients :

1 tbsp cooking oil 食油

1 onion 洋葱

8 chicken wings 鸡翅

1 tbsp cooking wine 料酒

1 carrot 胡萝卜

4-5 potatoes 马铃薯

500ml water 清水

做法 Method： 

1. Saute onion till soften 洋葱炒至软化

2. Add chicken wings 加鸡翅

3. Add cooking wine 加料酒

4. Add carrot and potatoes 加胡萝卜和马铃薯

5. Add water 加清水

6. Cook for 30 minutes 焖煮30分钟

7. off heat, add 3 curry cubes 关火，放3个咖喱块

8. on heat and cook 10 minutes, done!

开火，煮10分钟即可

（Video with English Subtitle) For full method, see video: https://youtu.be/uLC0Trn5J-U 完整做法，请看影片：https://youtu.be/uLC0Trn5J-U For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 记得订阅： https://www.youtube.com/channel/UCgCO... To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCO... * This is not a sponsored video. 这支影片不是业配 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplay... Instagram: https://www.instagram.com/foodieatpla... Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com你或许有兴趣 （Popular Playists）: 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多关于新加坡美食、地点和旅游影片的话，记得订阅，留言、按赞、分享。订阅无需花你一份钱，但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1

“Mummy” Luncheon Meat Bread from Wool Roll Bread |❤️ “木乃伊” 午餐肉面包(毛线球面包延伸...

“Mummy” Luncheon Meat Bread 

“木乃伊” 午餐肉面包

* Wool Roll Bread Method  毛线球面包做法

* Each piece is unique 每一条面包都独一无二

* Soft & Moist 湿润松软

(Recipe adapted from Here) 

材料 Ingredients: 

3g 干酵母 Instant Yeast 

45ml 牛奶 Milk 

33g 细砂糖 caster sugar 

300g 面包粉 Bread Flour 

1/2 tsp 玫瑰盐 salt 

30g 细砂糖 sugar 

35g 淡奶 evaporated milk 

100ml 奶油 whipping cream 

1 鸡蛋 egg 

牛油甜液 Butter Sugar Wash 

15g 牛油 Butter 

6g 细砂糖 sugar 

隔水溶解

melt with hot water 

做法 Method: 

1. 材料全混合。Mix all ingredients

2. 擀面至光滑，发酵1小时

knead till smooth & proof for 1 hour 

3. 分成5-6等份

divide into 5 or 6 portions 

4. Tips: 关键是用轻重力

cut using uneven strength 

5. 发酵1小时

proof for 1 hour 

 6. 放入170度预热烤箱烤20分钟 bake in 170deg preheated oven for 20 minutes

趁热把牛油液刷在面包上

7. brush butter wash on hot bread

Texture: Soft & Moist 湿润松软

（Video with English Subtitle) For full method, see video: https://youtu.be/boueLHZGCmc 完整做法，请看影片：https://youtu.be/boueLHZGCmc For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 记得订阅： https://www.youtube.com/channel/UCgCO... To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCO... * This is not a sponsored video. 这支影片不是业配 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplay... Instagram: https://www.instagram.com/foodieatpla... Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com你或许有兴趣 （Popular Playists）: 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多关于新加坡美食、地点和旅游影片的话，记得订阅，留言、按赞、分享。订阅无需花你一份钱，但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1