【Eng Sub】Soft Tiffany Blue Chocolate Chips Muffins |No Mixer | Low Sugar & Oil |️ 贵气蓝玛芬蛋糕 | 松软又低糖｜无需打发
Recently so into making muffins, as it is so easy and fast! And I am happy to achieve this Tiffany Blue without using artificial colour!
最近喜欢做玛芬蛋糕，因为容易又快速。也很开心可以在无添加人造色素的情况下取得这个贵气蓝！太喜欢这个颜色了！
Tiffany Blue Chocolate Chips Muffins
贵气蓝玛芬蛋糕
Yield 8 muffins (6.5cm silicone moulds)
可制成8个玛芬蛋糕（6.5cm的模具）
* simple ingredients 简单材料
* less sugar & oil 少油少糖
* No Mixer 不用打发
* No Artificial Colouring 无人造色素
* Not too oily nor sweet 不过油也不过甜
Ingredients材料：
A：
60g blueberries （mashed) 蓝莓(压碎）
60g caster sugar 细砂糖
50g plain yogurt 原味优格
1 egg 鸡蛋
45g Neutral flavour oil(I used rice bran oil) 无味食用油(我用米糠油）
1/4 tsp vanilla essence 香草精
(Optional) chocolate chips (可加）巧克力粒
B:
165g All Purpose Flour/Plain Flour 普通面粉
1/4 tsp baking soda 小苏打
1/2 tsp baking powder 泡打粉
Method做法：
1. A ingredients Mix well
A材料混合均匀
2. Sieve through B
过筛B材料
3. Add dry ingredients to wet ingredients
干湿材料混合
4. Mix till no trace of flour
搅拌至无干粉
5. fill cup to 80% full
加粉浆至8分满
6. (Optional) Top with chocolate chips
(可加）加巧克力粒
7. tap to release air bubbles
震几下去除气泡
8. Bake at 170 degrees preheated oven for 20 min
放进170度预热烤箱烤20分钟
Note： Next day still soft and moist. 隔天依然松软湿润
(Video with English Subtitle) For full method, see video: https://youtu.be/5WqGYj2sueQ 完整做法，请看影片：https://youtu.be/5WqGYj2sueQ For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 想看更多健康简单食谱， 记得在此订阅并按铃铛就不会错过最新影片： https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 To see latest video, please SUBSCRIBE below, and press Notification : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/
No comments:
Post a Comment