Soft & Moist for days! Best Chocolate Banana Soft Bread Loaf |❤️ 最佳早餐～巧克...

Soft & Moist for days! How to make Best Chocolate Banana Bread Loaf |️ 最佳早餐～巧克力香蕉面包【Eng Sub】

* Soft, Moist & Fluffy 松软，轻柔、拉丝

* Natural Sweetness 天然甜味

* Soft and Fluffy for days 维持松软不干硬

巧克力香蕉面包

Chocolate Banana Bread Loaf 

Each time I searched for Banana Bread and Chocolate Banana Bread Recipe, all I can find is cake like banana bread options. Wanted to make bread type Chocolate Banana Bread for breakfast , so decided to use my staple bread recipe to make this.

上网找banana bread 或chocolate banana bread 食谱，出现的往往是类似香蕉蛋糕的食谱。想要做成面包当早餐，所以用了之前做过的面包食谱当基底。

巧克力香蕉面包

Chocolate Banana Bread Loaf 

@随食慢活FoodiEat

Ingredients 材料：

A：

250g Bread Flour 面包粉(Sift 过筛)

3g Salt 玫瑰盐

30g Sugar 砂糖

1 medium egg 中型鸡蛋

3g Instant Yeast 干酵母

130ml skimmed milk 低脂牛奶

B:

30g butter 牛油

10g cocoa powder 巧克力粉

Filling: 1 overripe banana（Mash slightly) 熟香蕉 (微微捣碎）

(Optional) egg wash - 10g whole egg

（随意）蛋液 - 10克全蛋

Method: 

1. Mix yeast and milk and rest mixture for 5 minutes 

牛奶加酵母，静置5分钟，让液体发挥作用

2. Mix all A ingredients 

混合全部A材料

3. Knead using mixer,bread maker, by hand 

可用手、搅拌机或面包机揉面

4. Add B ingredients 

加B材料

5. Window pane check 

出膜的话就可停止揉面

6. Proof for 1 hour

醒面1小时

7. Divide into 3 portions

分成三份

8. Add mashed banana 

加香蕉泥

9. Put into 450g loaf pan 

放入450克面包模具里

10. Proof for 1 hour

醒面1小时

11. (Optional) brush egg wash - 10g whole egg

（随意）刷上蛋液 - 10克全蛋

12. Bake in 160deg preheated oven for 30 minutes 

 放入160度预热烤箱烤30分钟

Note: 

- Milk best kept at 35-40 degree (to help rehydrate yeast)

牛奶最好保持在35-40度 (有助活化酵母）

 - This bread stays soft & fluffy for few days

隔几天这面包还是一样松软拉丝

- After 3 days, Best to store in freezer before it turned moldy.

三天后最好将面包放在冰箱的冷冻格以防发霉。

Video with English Subtitle) 记得开启字幕，Turn on CC For subtitles For full method, see video: https://youtu.be/TIQlvDxRfyw 完整做法，请看影片：https://youtu.be/TIQlvDxRfyw For written recipe: http://foodplayground.blogspot.com/2021 文字食谱：http://foodplayground.blogspot.com/2021 记得订阅： https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com 你或许有兴趣 （Popular Playists）: 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多关于新加坡美食、地点和旅游影片的话，记得订阅，留言、按赞、分享。订阅无需花你一份钱，但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1