from foodplayground.blogspot.com. This food blog started in 2011, sharing my passion - cooking and baking (Did not open cooking school). From blogger And now a Youtube Creator. Share good food, enjoy video editing and love playing with ingredients in my playground-kitchen. Not just enjoy tasty but also healthy food, hence sharing easy and healthier way to cook and bake (low sugar, low oil). P.S: Previous Channel name - 玩食我Foodie At Playground
Sunday, February 13, 2022
Vlog - Slow Living Morning Routine , Getting a new Pet - Budgie
Saturday, January 29, 2022
Low GI Sticky Date Pudding, Soft & Moist for Days! 低升糖版枣泥布丁蛋糕,松软湿润几天了
A:
185g chopped dates 椰枣碎
220ml Water 清水
B:
93g Self Raising Flour (Sift)自发粉
1/4 tsp cinnamon powder (Sift)肉桂粉
C:
45g butter 牛油
45g Date Sugar 枣糖
1/2 tsp + 1/4 tsp Baking Soda 小苏打
1 & 1/2 Egg 鸡蛋
Method :
1. Cook A to boil
2. Add Baking Soda
3. Add B to A
4. Cream C
5. Add Egg in parts
6. Add Butter mixture to date mixture
7. Add mixture to greased pan
8. Fill 70%-80%full
9. bake in 180 degree preheated oven for 35 minutes
做法:
1. 煮材料A至滚
2. 加小苏打
3. 加材料B入A
4. 搅拌C
5 分次加鸡蛋
6. 混合面糊与牛油溶液
7. 面糊倒入抹了油的模具中
8. 加到7-8分满
9. 放入180度预热烤箱烤35分钟
I like to eat w/o caramel syrup as this is sweet & moist enough
我喜欢不加糖浆的布丁蛋糕,因为已经够湿润也够甜了
Video with English Subtitle 记得开启字幕,Turn on CC For subtitles For full method, see video: https://youtu.be/Feg9kC1bGC0 完整做法,请看影片:https://youtu.be/Feg9kC1bGC0 For written recipe: http://foodplayground.blogspot.com/2022 文字食谱:http://foodplayground.blogspot.com/2022 谢谢支持!记得订阅: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 Remember To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Buy my bakes here: https://www.instagram.com/annticing_bake Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com 分享你有兴趣的 (Popular Playists): 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多食谱、vlog、开箱影片的话,记得订阅,留言、按赞、分享。订阅无需花你一份钱,但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1
Sunday, January 2, 2022
天冷就回来!【Thermal Pot Recipe】Barley Green Bean Soup | {焖烧锅版} 薏米绿豆汤
Barley Green Bean Soup
薏米绿豆汤 {焖烧锅版}
@Foodieat随食慢活
Recently have been taking heaty food , And raining these few days, best to take green bean barley soup
最近吃多了上火食物,最近又一直下雨,所以想煮薏米绿豆汤,暖身又清热
Ingredients 材料:
A:
850ml Water
清水
25g Barley (Presoak)
薏米(隔夜泡发)
55g Green Bean (Presoak)
绿豆(隔夜泡发)
1 bar Rock Sugar
黄冰糖
Method:
1. Add A ingredients to thermal pot.
2. Once A boiled, transfer to outer pot
3. Keep for 1 hour
4. transfer to stove
5. Add green bean
6. Once boiled, transfer to outer pot
7. Keep for 3 hour
8. transfer to stove
9. add rock sugar
10. Serve once sugar melt
做法:
1. 放A材料入焖烧内锅,
2. A材料煮滚后,放入外锅
3. 静置一小时
4. 内锅放回炉灶
5. 加绿豆
6. 煮滚后,放入外锅
7. 静置三小时
8. 放回炉灶
9. 加黄冰糖
10. 冰糖溶化后就能吃了
Video with English Subtitle 记得开启字幕,Turn on CC For subtitles For full method, see video: https://youtu.be/uBnPcipykMI 完整做法,请看影片:https://youtu.be/uBnPcipykMI For written recipe: http://foodplayground.blogspot.com/2021 文字食谱:http://foodplayground.blogspot.com/2021 谢谢支持!记得订阅: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 Remember To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com 分享你有兴趣的 (Popular Playists): 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多食谱、vlog、开箱影片的话,记得订阅,留言、按赞、分享。订阅无需花你一份钱,但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1
Sunday, December 26, 2021
Recreate “Angus House” Japanese Style Abalone & Fish roe Pasta | 自制日式鲍鱼鱼...
1 portion Spaghetti
1人份意大利面
4-5 garlic cloves (chopped)
蒜头(切碎)
5 Abalone (sliced)
鲍鱼(切片)
1 tbsp Sake
日本白酒
1 tbsp olive oil
橄榄油
2 tbsp Abalone Soup (from can)
罐头鲍鱼汤
Salt & Pepper to taste
盐和胡椒粉调味
1 tsp fish roe
鱼卵
Method:
1. Cook pasta for 8-10 min
2. Remove from heat, set aside.
3. Use water cooking method: Add garlic to Pasta water
4. Add olive oil
5. Add abalone and sake.
6. Add abalone canned soup.
7. Salt and Pepper to taste.
8. Top with fish roe. Serve hot.
做法:
1. 意大利面煮约8-10分钟,取出备用。
2. 用水煮法:加蒜头在少许意大利面水中。
3. 加橄榄油。
4. 加鲍鱼和白酒。
5. 加鲍鱼罐头汤。
6. 盐和胡椒粉调味。
7. 加鱼卵,趁热享用。
Video with English Subtitle 记得开启字幕,Turn on CC For subtitles For full method, see video: https://youtu.be/keWk_YeReJc 完整做法,请看影片:https://youtu.be/keWk_YeReJc For written recipe: http://foodplayground.blogspot.com/2021 文字食谱:http://foodplayground.blogspot.com/2021 谢谢支持!记得订阅: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 Remember To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com 分享你有兴趣的 (Popular Playists): 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多食谱、vlog、开箱影片的话,记得订阅,留言、按赞、分享。订阅无需花你一份钱,但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1Sunday, December 19, 2021
My Best X'mas Gift - One and only X’mas Mixed Fruit Osmanthus Madeleines | 我的圣诞杂果桂花玛德琳蛋糕
Yield 8 pieces
可制成8份
Ingredients 材料:
A:
42g Egg 鸡蛋
6ml Milk 牛奶
40g Low GI Sugar 低升糖砂糖
Pinch of Salt 少许盐
1/4 tsp Vanilla Extract 香草精
1 tsp Osmanthus Syrup 桂花蜜
B:
45g Cake Flour + 1.5g Baking Powder (Sifted)
低筋面粉 + 泡打粉 (过筛)
C:
53g Melted Grass Fed Butter 草饲牛油(溶化)
20g Organic Cranberries & Raisins (Chopped)
有机蔓越莓和葡萄干 (切碎)
Method :
1. Mix all A ingredients in a bowl.
2. Add B ingredients. Mix well
3. Add C ingredients to mixture. Mix well
4. Use melted butter to grease pan
5. Put mixture in piping Bag.
6. Pipe mixture to greased pan. Fill 90% full.
7. Tap to release air bubble.
8. Bake in 180 degree preheated oven for 10 minutes
9. Serve after cool down.
P.S: Reheat in air fryer 150 degree for 3-5 min. It will remain the same result.
做法:
1. 放A材料入碗中。
2. 加B材料。混合均匀。
3. 加C材料,搅匀。
4. 溶化牛油抹在烤盘上,备用。
5. 倒面糊入裱花袋。
6. 面糊挤入烤盘,9分满。
7. 敲几下消泡。
8. 放入180度预热烤箱烤10分钟
9. 放凉后即可享用。
注:隔天可以放入气炸锅弄热(150度3-5分钟即可),以取得外脆内软的效果。
Sunday, December 12, 2021
不喜欢无味的白面包就看过来~Earl Grey Bread with Raisin (No Egg) 伯爵茶葡萄干口味面包
Earl Grey Bread with Raisin
伯爵茶葡萄干口味面包
@FoodiEat随食慢活
* No Egg 无蛋
* Soft & Fluffy 松软拉丝
If you don't like tasteless white bread, you will like this. Click above for video, enjoy!
如果你不喜欢白面包,你会喜欢这个超香、微甜又松软的面包。
Ingredients 材料:
250g Bread Flour
高筋面粉
3g Salt
玫瑰盐
34g Sugar
细砂糖
3g Instant Yeast
干酵母
180ml warm milk
温牛奶
2 Earl Grey Tea Bags
伯爵茶包
25g Butter
牛油
Method:
1. Mix all ingredients, except butter.
2. Knead using mixer,bread maker, by hand
3. Add butter
4. Window Pane Check
5. Proof for 1 hour
6. Divide into 3 Equal Portions
7. Roll Dough to Flatten and add Raisin
8. Put in Loaf Pan
9. Proof for 1 hour
10. Brush Egg Wash
11. Bake in Preheated oven 160 degree for 35 min
做法:
1. 混合全部材料,牛油除外。
2. 可用手、搅拌机或面包机揉面。
3. 加牛油。
4. 查看有没有出手套膜
5. 发酵1小时
6. 分3个同等份
7. 擀平后加葡萄干
8. 放入模具
9. 发酵1小时
10. 刷蛋液
11. 放入预热烤箱160度烤35分钟。
Video with English Subtitle 记得开启字幕,Turn on CC For subtitles For full method, see video: https://youtu.be/gMII2XvRzs8 完整做法,请看影片:https://youtu.be/gMII2XvRzs8 For written recipe: http://foodplayground.blogspot.com/2021 文字食谱:http://foodplayground.blogspot.com/2021 谢谢支持!记得订阅: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 Remember To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com 分享你有兴趣的 (Popular Playists): 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多食谱、vlog、开箱影片的话,记得订阅,留言、按赞、分享。订阅无需花你一份钱,但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1
Sunday, December 5, 2021
Recreate Malaysia Tau Sa Pau - Pandan Pau with Tau Sa Filling? | 试做马国豆沙...
Recreate Malaysia Tau Sa Pau
试做马国豆沙包
@FoodiEat随食慢活
(Recipe adapted from Here)
Yield 8 pau
分成8个
Ingredients:
175g Cake Flour 低筋面粉
1/2 tsp Baking Powder 泡打粉
20g Sugar 细砂糖
100ml Water 清水
1/2 tsp Instant Yeast 酵母粉
1/2 tsp Rice Bran oil 米糠油
1/2 tsp Pandan Extract 班兰精
Method:
Mix all ingredients 混合全部材料
Knead till Smooth and Shine 揉面至光滑
Rest for 15 minutes 静置15分钟
divide into 8 Portions分成8份
Form Ball Shape 搓成球状
Flatten Dough and Add Tau Sa Paste 面团擀平后加豆沙馅
Proof for 30-45 minutes 发酵30-45分钟
Steam on Med heat for 15 minutes 中火蒸15分钟
Video with English Subtitle 记得开启字幕,Turn on CC For subtitles For full method, see video: https://youtu.be/LQyM1G9DD24 完整做法,请看影片:https://youtu.be/LQyM1G9DD24 For written recipe: http://foodplayground.blogspot.com/2021 文字食谱:http://foodplayground.blogspot.com/2021 谢谢支持!记得订阅: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 Remember To SUBSCRIBE, go to : https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1 我的日常生活 Follow me on : Facebook: https://www.facebook.com/foodieatplayground Instagram: https://www.instagram.com/foodieatplayground Want to see more recipes? Check out: http://foodplayground.blogspot.com/ 关于合作事项可电邮联系 | Business/DM for collab: Email: foodplayground@gmail.com 分享你有兴趣的 (Popular Playists): 【简单健康食谱 Healthy RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayB2H1nwV570ZzFWxIh2bGGM 【简单蛋糕食谱 Easy Cake RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayD80kdZ2zVYYa3ooj_IOl1H 【甜品料理食谱 Dessert RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayAhn2CMCeN4M61m94iCYAXe 【饭锅料理食谱 Rice Cooker RECIPES】 - https://youtube.com/playlist?list=PLi0IEmHC2ayCi8ZNH-Yur_-AwUJaWu_so 【早餐料理食谱 Breakfast RECIPES】- https://youtube.com/playlist?list=PLi0IEmHC2ayC8o6TEFGEhTV_juZcQhFcg 【开箱分享 Unboxing & Review 】- https://youtube.com/playlist?list=PLi0IEmHC2ayAM40k5wTqcnIQStsjnsJp6 ❤️想看到更多食谱、vlog、开箱影片的话,记得订阅,留言、按赞、分享。订阅无需花你一份钱,但却会给我多一份动力去制作更多影片。你的举手之劳是我的一臂之力。希望你可以不吝啬地给我一点鼓励。谢谢❤️ If you like this video, appreciate if you can subscribe, like, share and comment to my channel. It doesn’t cost you a cent but it gives me the opportunity to show you more videos. Do press bell for latest notification once you subscribed. Thank you for watching! To subscribe: https://www.youtube.com/channel/UCgCOHfPwLDi74RYBpuyNVHg?sub_confirmation=1
Sunday, November 28, 2021
低卡蛋白茶碗蒸 | Low Calorie Egg White Chawanmushi
Low Calorie Egg White Chawanmushi
低卡蛋白茶碗蒸
@FoodiEat随食慢活
Ingredients 材料:
A:
2 Egg White 蛋白
150ml Water 清水
5g kelp Seasoning Powder 海带调味粉
1 handful Enoki Mushroom 金针菇
Method 做法:
1. Mix A ingredients, set aside. 混合A材料,备用。
2. Cut Enoki Mushroom in parts and place in bowl 金针菇切段,放入碗里。
3. Add Egg mixture 加蛋白液
4. Remove Bubbles 去除气泡
5. Steam on low heat for 15 minutes 小火蒸15分钟
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